No Bake Toblerone Cheesecake

For this recipe you will need:

• 1 cup Chocolate Biscuits crumbs
• 76 gm Butter, Melted
• 500 gm Cream Cheese, at room temperature
• 100 gm Sugar
• Half cup Heavy Cream
• 227 gm Toblerone Chocolate, chopped

You will also need a 9 inch spring-form tin, with the bottom lined with baking paper.

Step 1. In a bowl combine the melted butter and biscuit crumbs. Mix well to coat all the crumbs with butter. Pour into the spring-form tin and evenly coat the bottom of the tin. Use the bottom of a round glass to compress the crumbs. Place in the refrigerator to set whilst you continue with the filling.

Step 2. Melt the chopped Toblerone in the microwave or over a double boiler. Being careful not to burn. Set aside.

Step 3. In a large bowl, place the cream cheese. Mix using a hand mixer until smooth. You want the cream cheese to be smooth, so that you don't end up with lumps of cream cheese in your finished cheesecake.

Step 4. Add sugar and cream. Mixing until well combined and scrapping down the bowl as needed. Add the Toblerone and mix until the mixture is evenly chocolate coloured. You may need to scrape down the sides of the bowl a few times.

Step 5. Pour the filling over the chilled base. Cover with plastic wrap and place in the refrigerator for 5-6 hours (best overnight).

Step 6. Release the spring-form pan (you may need to run a warm knife around the edge for a clean edge. Cut into slices and serve with extra grated Toblerone, whipped cream and berries if desired (it's also very delicious on it's own).

Notes

• If you're worried about this recipe not setting because of the lack of gelatin, don't. It sets perfectly and has a creamy and mousse like texture.
• Whilst I haven't tried using other chocolate bars to make this recipe, I don't see why you couldn't do so.
• You want all of your ingredients to be close to room temperature. It makes it easier to make your cream cheese smooth and won't set the melted chocolate prematurely when it's poured into the cream cheese mixture.

Click on the play button to watch the video of how to make this!